SHARING PASSION FOR FOOD AND WINE SINCE 2008!
Oinoscent is Athen's first wine bar which opened in December 2008 and became a meeting point for wine lovers on the spot. In May 2012 it moved across the street in order to expand its space and cellar, which now hosts more than a thousand different labels of wine from all over the world. In addition offers you the chance to taste different wines by the glass from an alternate list, combining Greek and international grape varieties. Our team of advanced sommeliers can tell you all about them and guide you in a new wine experience. Also, since January 2018 managed to become people’s first choice when it comes to food, too. Nowadays, the headliner of the kitchen, Chef John Tsikoudakis and his experienced team, create sensational dishes inspired from the Mediterranean culture and cuisine, using mostly local seasonal ingredients, only for you. We are a wine - bistro capable of providing luxury in the most friendly and pleasant environment.
LEAD STAFF
Danis Agapitos
Owner
Aris Sklavenitis
Owner-Head Sommelier
John Tsikoudakis
Head Chef
Food staff
Thodoris Kontos
Chef
Dora Christou
Chef
Mateos Becka
Chef
Wine STAFF
Kostas Lonis
Sommelier - Cellar Manager
Elias Mpefas
Sommelier
Lilly Chalikia
Sommelier
John Remoundos
Sommelier
John Spathas
Sommelier
Maria Mouli
Sommelier
Lamprini Mparlika
Service Coordinator
John Giannakopoulos
Service
Ioanna Tsana
Service
PRESS
Star Wine List
Review
The Greek Foundation
Review
Kathimerini
Review